Rational iCombi Pro 10-2-1 EG

 Description
 Intelligent, connectable cooking system with the operating modes poultry, meat, fish, egg
 dishes/desserts, side dishes/vegetables, baked goods and finishing as well as the cooking
 methods roasting, cooking, baking and grilling.
 > Combi-steamer in accordance with DIN 18866 (in manual mode).
 > For most cooking processes used in commercial kitchens.
 > For the use of steam and convection, individually, successively or together.
 The following intelligent assistants are available:
 Intelligent assistants

iDensity Control        iProductionManager     iCookingSuite      iCareSystem

 iDensityControl
 iDensityControl is the intelligent climate management system in the iCombi Pro. Thanks to
 the interaction of sensors, high-performance heating system and live steam generator as well
 as its active dehumidification, the right cooking chamber climate is always available. The
 intelligent air turbulence ensures the best possible energy input into the food. This therefore
 ensures exceptional productivity with high food quality, uniformity and minimal energy
 consumption.

iCookingSuite

 The iCookingSuite is the cooking intelligence in the iCombi Pro. Initially, the user selects the
 cooking path from 7 cooking modes and from 4 cooking methods to suit the food. The
 desired cooking result is also specified by the user. The unit suggests browning and cooking
 degree adjustments. Intelligent sensors recognise the size, quantity and condition of the
 food. Depending on the cooking progress, all important cooking parameters such as
 temperature, cooking chamber climate, air speed and cooking time are adjusted to the
 second. The desired result is achieved with the best possible quality and in the shortest
 possible time. If desired, you can interrupt the cooking process and adjust the cooking result.
 The user can switch to iProductionManager or manual mode at any time. With the
 iCookingSuite, time, raw products and energy can be easily saved and without extra control
 effort, with standardised food quality.

 iProductionManager
 The iProductionManager organises the production process intelligently and flexibly. This
 includes which products can be cooked together on different inserts, the optimal order of
 foods and the monitoring of the cooking process. The iProductionManager supports you
 with information on inserting or removing dishes. Depending on the cooking process, the
 vouchers (up to 2 per level) can be placed anywhere or can be aligned with a specific target
 time. The iProductionManager arranges the food sequence accordingly and automatically
 makes the correct settings. The user decides if the food is cooked in an energy-optimised or
 time-optimised manner. Simple monitoring activities are no longer necessary, and working
 time and energy are saved.

 iCareSystem
 The iCareSystem is the intelligent cleaning and descaling system in the iCombi Pro. It
 recognises the current degree of dirt and calcification and suggests the ideal cleaning level
 and chemical quantity from 9 cleaning programmes. The ultra-fast intermediate cleaning
 cleans the iCombi Pro in just 12 minutes, all cleaning programmes can also run unsupervised
 overnight. If desired, the cooking system will then switch off automatically. With a low
 consumption of phosphate-free care products, water and energy, the iCareSystem is
 particularly economical and environmentally friendly. This keeps the iCombi Pro hygienically
 clean without any manual work and at a minimal cost. Optionally also with chemical storage
 system for fully autonomous cleaning.

 Capacity
 > 10 lengthwise insertion for 2/1
 GN-Accessories
 > Removable standard racks with 68
 mm insertion distance
 > Wide range of accessories for
 various cooking processes such as
 grilling, braising or baking
 > For use with 2/1, 1/1, 2/4 GN
Accessories

 Combi-steamer mode
 > Steam 30 °C – 130 °C
 > Convection 30 °C – 300 °C
 > Combination of steam and
 convection from 30 °C - 300 °C